Friday, March 2, 2012

GF Turkey Chili



Ingredients
  • 1 pound ground turkey meat
  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 1 cup chopped red pepper
  • 2 tbsp chili powder
  • Seasoning ( garlic powder, seasoned salt, pepper, packet of onion soup mix, and oregano)
  • 2 cups of kidney beans (drained)
  • 2 cups diced tomatoes
  • 1 cup tomato sauce
Directions
  • In a large frying pan cook turkey meat on medium-high heat. Drain any excess liquid.
  • Put turkey meat, vegetables and seasoning in slow cooker and then put the lid on. Set timer for 6 hours, press start and your all set!
You can either serve the chili with rice and a salad or just the chili with cheese and sour cream. The great thing about this recipe, besides the fact that it is delicious, it is gluten free! Just make sure you check your seasonings first to be sure they are gluten free.

No comments:

Post a Comment